If you love croissants, cheese, chocolate, and beignets, there is ONE place you need to visit during the 2025 EPCOT International Flower and Garden Festival

We’re talking about Fleur de Lys booth — one of the Outdoor Kitchens (also known as Food Booths) at the park’s springtime celebration! There are plenty of food booths with tasty items, unique topiaries to check out, merchandise to grab (of course), and even concerts to watch. But don’t let it overwhelm you, we’ve got you covered with everything you need to know. And now we’re heading to the Fleur de Lys booth to give you the FULL scoop! Is it worth a try? Let’s find out!

Menu

Over at the Fleur de Lys booth, you’ll find a variety of returning favorites and new items.

Now that we’ve taken a look at the menu, let’s dive into the food itself!

Fleur de Lys is our next booth on the list:

? Croissant au Fromage de Chèvre, Herbes et Ail Rôtie
? Gnocchis Provencal Aux Herbes, Canard Confit, Sauce Romarin
? Gâteau au Chocolat chaud a la Noisette
? Beignet Caramélisé, Fourré Crème Vanille, Glacé au Caramel Fleur de Sel… pic.twitter.com/f6YIXZm2Fe

— Disney Food Blog (@DisneyFoodBlog) March 5, 2025

Eats

First up, we grabbed one of our returning favorites, the Croissant au Fromage de Chèvre for $7.25. This is a returning favorite from 2022, 2023, and 2024 — and we’re happy to see it back! The Croissant au Fromage is made with Herbes et Ail Rôtie: Croissant with goat cheese, herbs, and roasted garlic. When we’ve had this snack in years past, we found that it had a lovely, crispy, buttery outside, with a soft inside filled with goat cheese that worked so well with the light herbs and garlic. Does it still wow us this year, too?

If cheese and bread are your true loves in life, this dish is for you. The croissant is stuffed full of goat cheese, to the point where the ratio of cheese to bread is a bit off. There is A LOT of cheese inside, so you will want to like goat cheese if you are planning on grabbing this dish. However, if you are okay with lots of goat cheese, the flavors in this dish are really wonderful!

Next up, we have a NEW dish — Gnocchis Provencal Aux Herbes for $8.95. The Gnocchis Provencal Aux Herbes is made with pulled duck confit in a rosemary sauce. Pulled duck confit is not a new concept for this booth. Last year, we had this with some garlicky mashed potatoes — and this year, the featured starch is gnocchi. And we’re excited to try it!

While this dish may not look the most appetizing, we were amazed by how much we enjoyed it. There is lots of gravy flavor with chunky mushrooms. We were getting Thanksgiving vibes from the hearty flavors in this dish. If you are looking for a savory, mushroom-filled dish, we highly recommend not judging this guy based on its looks!

Get your tastebuds ready for ANOTHER new dish — this one is chocolatey! We’re grabbing the Gâteau au Chocolat chaud a la Noisette for $7.25. This treat is a warm chocolate-hazelnut cake. Is this a Nutella lover’s dream come true?! We can’t wait to taste it and find out!

If you love eating brownie batter, you will be impressed by this dish. It tastes like unbaked brownie batter. It has lots of rich chocolate flavor, but it may not be for everyone. If you can’t wait to lick the brownie batter from the bowl, you would like this one, but if you prefer a baked brownie, you may want to grab a different dessert.

And finally, we’re ending the mini-meal at this booth with one of our returning FAVORITES! Yep, we’re getting the Beignet Caramélisé for $6.95. This is a caramelized beignet filled with vanilla cream and glazed with salted caramel. This has been on the menu for a little while, and when we had it back in 2022 we loved it. And (surprise, surprise) in 2023, we loved it, again! When it reappeared last year, we couldn’t praise it loud enough! So, is this year’s iteration a four-peat of claiming our hearts?

We love the hard, caramelized top that cracks as you bite into the beignet. The beignet portion of the treat is essentially a cream filled donut. While this one doesn’t quite top the Crème Brûlée Croissant in Magic Kingdom, it is still pretty tasty!

Drinks

Is it even the Flower and Garden Festival in France without the returning La Vie en Rose Frozen Slush? This drink is made with Vodka, Grey Goose L’Orange Vodka, St. Germain Elderflower Liqueur, and white and red cranberry juices, and is priced at $14.75. In the past, we’ve found this drink to be VERY yummy! If you’re a fan of the more regularly offered alcoholic slushies within the France pavilion, this is one we’ve felt like you’d typically enjoy.

Once again, this drink did not disappoint. It is light, refreshing, and has a good amount of rose flavor. However, if you aren’t a fan of floral drinks, this might be a skip for you!

Next up, we’re getting a familiar but new fruity cocktail. This year, France is serving up a Sparkling Cantaloupe-Melon Cocktail for $9.50. It is made with French cantaloupe and honeydew liqueur and sparkling wine. Last year, this booth served a slightly different experience with the Sparkling Raspberry Cocktail. But this year, they did a little fruity swapperoo, now mixing in some melon flavors!

We were really impressed with this drink! This drink has lots of great melon flavor and it was very strong. There was no guessing if there was alcohol in it or not, you could 100% tell it was in there. It makes sense as this drink was essentially entirely alcohol. It has the sweetness of a liqueur which can be a bit too sweet for some, but if you like liqueur sweetness, you will really like this drink.

You can also find Kronenbourg Blanc 1664 here for $6 for 6 oz. or $9.95 for 12 oz. As well, you can grab a glass of R. Dutoit Les Vieilles Collines Chardonnay for $7.

OVERALL

There really is a lot to love at Fleur de Lys! We enjoyed everything we tried with the standouts being the Croissant au Fromage de Chèvre, Gnocchis Provencal Aux Herbes, and the La Vie en Rose Frozen Slush. However, you really can’t go wrong with anything at this booth. The flavors are top-notch, and we left feeling very satisfied with our food and drinks.

That’s it for this booth, but there’s a LOT more where that came from!

Click here to see FULL reviews of EVERY. SINGLE. BOOTH. at the Flower & Garden Festival!

Trying to plan the PERFECT trip to the 2025 EPCOT Flower and Garden Festival? We’ll be keeping you updated on all of the latest. Click our links below for the information you need to know:

• Learn about the Garden Rocks Concert Series and Dining Packages
• Check out ALL of the 2025 Flower and Garden Booth Menus

And don’t forget to pick up our 2025 EPCOT Flower and Garden Festival e-book! See more details about the book below.

What items from this booth would you most want to try? Tell us in the comments!